1 minute agitation at the beginning, then 10 seconds every minute.
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6 minutes, 30 seconds at 20°C/68.0°F
1 minute agitation at the beginning, then 10 seconds every minute.
25 minutes (Stand developed) at 20°C/68.0°F
7 minutes at 20°C/68.0°F
No pre-soaking necessary, agitate once every minute
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