[Old Recipe] Pre-soak. Continuous agitation for the first minute, then 5 inve...
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9 minutes at 20°C/68.0°F
[Old Recipe] Pre-soak. Continuous agitation for the first minute, then 5 inve...
9 minutes at 20°C/68.0°F
9 minutes at 20°C/68.0°F
7 minutes, 30 seconds at 20°C/68.0°F
9 minutes at 20°C/68.0°F
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