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Stearman Press's profile

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Stearman Press

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15 August 2018

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Recipes by Stearman Press

Shanghia 100 in SP-76EC 9+1

5 minutes, 45 seconds at 22°C/71.6°F

f/22 @ 1/4 sec 4 inversions every 30 seconds.
1 recipe in total
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