Pre-soak for a few minutes, 60 seconds continuous agitation, followed by 10 ...
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5 minutes, 30 seconds at 20°C/68.0°F
Pre-soak for a few minutes, 60 seconds continuous agitation, followed by 10 ...
7 minutes, 30 seconds at 20°C/68.0°F
3 minutes, 30 seconds at 20°C/68.0°F
5 minutes, 15 seconds at 19°C/66.2°F
10 minutes, 45 seconds at 19°C/66.2°F
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