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8 minutes, 30 seconds at 20°C/68.0°F
Happy with the results
5 minutes at 20°C/68.0°F
Pre-soak for a few minutes, 60 seconds continuous agitation, followed by 10 ...
5 minutes at 20°C/68.0°F
10 minutes at 20°C/68.0°F
16 minutes at 20°C/68.0°F
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