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Richard Wintle's profile

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Richard Wintle

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12 March 2015

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Recipes by Richard Wintle

Ilford Delta 100 in Adox FX-39 1+9

7 minutes, 45 seconds at 19°C/66.2°F

Development time adjusted from 7 minutes at 20 Celsius. - 3 x initial inve...

Ilford HP5+ 400 in Adox Adonal 1+50

11 minutes at 20°C/68.0°F

- 3x initial inversions, then 3 gentle inversion each minute - stopped with...

Foma Fomapan 200 in Adox Adonal 1+50

11 minutes at 20°C/68.0°F

- 3x initial inversions, then 3 gentle inversion each minute - stopped with ...

Freestyle/Arista Premium 400 in Adox Adonal 1+25

8 minutes at 19°C/66.2°F

- 3 initial inversions, then 3 each minute - stopped with 3x change of wate...

Foma Fomapan 200 in Adox Adonal 1+25

5 minutes, 30 seconds at 19°C/66.2°F

- 3 initial inversions, then 3 each minute - stopped with 3x change of water...

Ilford FP4+ 125 in Adox FX-39 1+9

9 minutes, 30 seconds at 19°C/66.2°F

- 9 initial inversions (30 sec.), followed by 3 inversions (10 sec.) each min...

Freestyle/Arista Premium 400 in Adox FX-39 1+9

8 minutes, 50 seconds at 19°C/66.2°F

- 3 inversions to start, then 3 inversions each minute - stopped with 2 chan...

Ilford Delta 400 in Adox Adonal 1+25

8 minutes, 10 seconds at 21°C/69.8°F

3 initial inversions, followed by 3 each minute. Stopped with 3x changes of ...

Freestyle/Arista Premium 400 in Adox Adonal 1+100

1 hour, 20 minutes (Stand developed) at 21°C/69.8°F

- no pre-wet - semi-stand; three inversions initially, then one very gentle ...

Freestyle/Arista Premium 400 in Adox Adonal 1+25

6 minutes, 30 seconds at 21°C/69.8°F

- no pre-wet; 3 inversions initially then 3 inversions each minute - water s...
19 recipes in total